Sometimes all you need is cheese. This box contains 12oz blocks of; Diamond Marble, Mild C...
Gouda Loaf (per pound)
Gouda and Edam originated in Holland over 800 years ago. The name "Gouda" comes from a village in southern Holland. The town of Edam shares the same valley. Made with whole milk, Gouda and Edam have a rich, buttery, slightly sweet flavor and smooth, creamy texture and develops complex caramel flavor and a firmer texture when aged. In the early days of Dutch cheesemaking, cheesemakers wrapped Gouda for export in red cloth to identify the variety. Today, Wisconsin producers carry on the tradition by covering the cheese with red wax or cellophane.