For four generations Weyauwega Star Dairy has taken pride
in being Wisconsin's Finest. Our products are crafted from
the finest ingredients and exacting qualities that you'll taste
in every bite. Enjoy Wisconsin's Finest cheese and dairy

- The Knaus Family

Swisslace (per pound)

Swiss lace (also know as Lacy Swiss / Lacey Swiss) is an American Swiss cheese commonly mistaken for Baby Swiss. Both these cheeses are characterized by small, widespread open holes but their tastes significantly differ from each other. Lacy Swiss is made from low fat cow’s milk and when sliced the white to ivory cheese is supposed to look like thin sheets of lace. In contrast to Swiss cheese, Lacy Swiss is mild in flavor with nutty undertones, more on the lines of Monterey Jack and Provolone. It is also softer, thus melting well in Swiss dishes such as quiche.