For four generations Weyauwega Star Dairy has taken pride
in being Wisconsin's Finest. Our products are crafted from
the finest ingredients and exacting qualities that you'll taste
in every bite. Enjoy Wisconsin's Finest cheese and dairy
products.

- The Knaus Family

Swiss (per pound)

Swiss cheese is a generic name for several related varieties of cheese. It is an American version of the Swiss Emmental and is known for being shiny, pale yellow. While it has a firmer texture than baby Swiss, its flavor is mild, sweet and nut-like. It has a savory, but not very sharp taste. Some types of Swiss cheese have a distinctive appearance. Some cheeses have holes known as 'eyes' while some do not. Swiss cheese without eyes is known as 'blind'. But in general, the larger the eyes in a Swiss cheese, the more pronounced its flavor! The process of Swiss cheese making is designed in a way that no rind forms on the cheese. It can be eaten with fruits such as apples, pears, grapes and thinly-sliced prosciutto ham and salami. Fruity white wine, aged red wine, crane-raspberry juice, tomato or vegetable juices also prove to be great pairs for Swiss cheese.

$5.34

Quantity: