Cheese curds are bite-size solid parts of soured milk either eaten alone or used in region...
Processed Salami Cheese (per pound)
Great for sandwiches. Processed cheeses have a very mild semi-soft elastic smooth texture and account for a huge share of cheese sales. Processed cheeses from Wisconsin are a smooth blend of assorted natural cheeses that have been blended and pasteurized to the point where further ripening stops, resulting in a longer shelf life than most cheeses. Wisconsin, the leading state in total cheese production, is also the top producer of processed cheeses. This processed cheese is flavored with Salami.